Yannick Alléno is recognized as one of the most influential chefs of his generation, accumulating an exceptional number of Michelin stars and reinventing French gastronomy through his work on sauces, extractions, and culinary precision. In Paris, his vision is expressed at Le Pavillon Ledoyen and in concepts such as Pavyllon and Abysse, where each dish is designed as a tailor-made experience, combining meticulous technique and pure emotion.
On Paris's Right Bank, his approach finds a natural home: here, the cuisine does not seek to impress, but rather invites itself into the daily lives of aesthetes, like an intimate conversation with the city. Alléno's signature sauces, the common thread running through his culinary style, embody this link between rigor, sensuality, and personal narrative: a vision of taste that echoes the hushed art de vivre of Saint-Germain-des-Prés, literary cafés, and secret addresses.
To prolong this immersion in his world and discover his vision of Paris's Right Bank, an exclusive interview with Yannick Alléno can be found in the Magrey & Sons Paris newspaper., on page thirty-three.
Moving to Paris Rive Droite means choosing a setting where every street, every square, every café becomes an extension of yourself. With its Haussmann-style facades, tranquil gardens, proximity to the Champs-Élysées, and cultural buzz, this neighborhood embodies everything that makes the capital unique: elegance, inspiration, creativity.
Here, dinner can begin with a quiet drink on a terrace and continue with endless conversation late into the night. A café can be the starting point for a new idea, an apartment can become the setting for a rare art of living that is urban, refined, and deeply Parisian. Paris Rive Droite is not just a place to live: it is a place where you write your own story.
Magrey & Sons, a historic luxury real estate group, has built its reputation on selecting exceptional properties and providing tailor-made services to a demanding international clientele. By setting up shop in Paris, in the heart of the Right Bank, Magrey & Sons brings its expertise acquired in the most beautiful spots on the French Riviera to the Parisian world, with the same high standards: offering apartments and properties that embody the highest quality in every way.
On the Right Bank, luxury real estate according to the Magrey & Sons spirit is an art of prestige shaped by the most beautiful addresses in Paris: the 1st arrondissement around the Louvre and Vendôme, the 3rd in the heart of the creative Haut-Marais, the 4th in the historic Marais along the Seine, the 8th arrondissement, radiating from the Golden Triangle to Parc Monceau, the elegant 16th arrondissement towards Passy and the Trocadéro, and the exclusive 17th arrondissement near Plaine Monceau and Les Ternes. Stone buildings, reception apartments, exclusive penthouses, and private mansions are revealed with rarity and instinct: generous volumes, iconic light, noble materials, and uncompromising finishes. Each property is chosen as a Michelin-starred chef composes his menu—according to location, light, and excellence, nothing less.
The parallels between Yannick Alléno's cuisine and Magrey & Sons' approach on Paris' Right Bank are clear: in both cases, it's not just about offering a product, but creating an experience. The Michelin-starred chef crafts his sauces like concentrates of emotion, where every nuance counts; the agency curates a selection of properties where light, layout, materials, and location create an overall harmony.
Alléno's sauces tell a story of precision, time, and patience; an apartment designed by Magrey & Sons tells a story of skill, light, and comfort, thought out down to the smallest detail.
A gourmet menu is conceived as a journey, with a beginning, a crescendo, and a memorable conclusion; a luxury real estate project follows the same logic, from the first visit to the move-in, with fluid, discreet, and demanding support.
Magrey & Sons – Luxury Real Estate Paris Right Bank – thus becomes the real estate reflection of this culture of bespoke service championed by Yannick Alléno, Michelin-starred chef on Paris' Right Bank: the same sense of tempo, the same taste for controlled excellence, the same quest for lasting emotion.
On Paris's Right Bank, luxury is not just a star on a facade or a simple zip code: it is experienced in the continuity between the restaurant you choose and the place you live. Magrey & Sons offers prestigious real estate that speaks the same language as haute cuisine: demanding selection, subtle presentation, discreet service, and a keen sense of experience.
For those looking for a luxury apartment or property in Paris Rive Droite that resonates with the world of great chefs such as Yannick Alléno, Magrey & Sons offers much more than a list of properties: a true signature, where each address becomes a personal story, rooted in the soul of Paris's Left Bank.